La Ribera is a new and different place to enjoy eating with friends, a lover or the family. It was back in 1999, when the two heads of the Potente Garcia family, decide to start their own business after a long experience of 39 years in the business.
They have a bright terrace where you can enjoy delicious breakfast at street level, ideal for enjoying the good weather that always reigns in the Costa del Sol.
It is a charming and nice restaurant where the treatment, careful and aesthetic presentation of the dishes and the flavors and aromas of its cuisine, will make you want to return.
They offer breakfast, an extensive menu of traditional dishes and you can also choose from a daily display of rich tapas and pinchos.
Monday to Friday a daily menu is served. Some of their most delicious specialties include roast suckling pig or lamb, risotto, rice with lobster, with seafood or rabbit, mushrooms and artichokes and, of course, mixed and seafood paellas.
In Restaurant bar La Ribera you will also enjoy along homemade desserts, prepared in the day, and a vast wine list of the best brands.
Roast suckling pig
Rice with lobster
Rice with rabbit, mushrooms and artichokes
And mixed seafood paellas.
Among other dishes, they include the following specialties
Roast suckling pig with appellation of Segovia
Castilla lamb designation of origin