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    Bienmesabe Restobar

    c/ Pindaro - 19, Málaga

    TripAdvisor Traveler Rating

    130 reviews


    Average price: 20 €

    Opening hours

    From Monday to Friday
    01.00pm to 04.00pm


    The Bienmesabe restaurant is a young venue, enjoying a well-earned popularity, because of its interesting cuisine, such as the ability of its owners to create a friendly, welcoming and relaxed atmosphere, without losing the touch of excellence.

     Bienmesabe is the desire-come-true of Juanma Vegas and Remedios Garcia, who always wanted to have a charming restaurant, with a range of quality products based on market and season with a good value for money, where you can do friends and loyal customers at the same time.

    In this attractive restaurant, you can enjoy tapas and lunch delicacies, cooked and served with care and professionalism, thus achieving that customers always want to return back.

    In Bienmesabe they are experts organizing Wine, Beer, Oils, or Mineral Waters Tastings and any other products.


    From the kitchen: many dishes cooked with seasonal products. Some that highlight:

    Octopus Croquettes
    The Pork Cheeks Confit
    Monkfish Liver

    They donn´t have a settled menu, they cook different dishes everyday and are presented as pleasant and succulent surprises.

    In mushrooms season you can try the poplar, thistle, chanterelle, black lady, or cow tongue of the forests. 
    Features Rating
    • Precio


      • 0-25 €
      • 25-40 €
    • Ambiente


      • Family
      • Romantic
      • Business
      • With friends
    • Tipo de Establecimiento


      • For lunch
      • Charming
    • Tipo de Comida

      Type of food

      • Mediterranean
      • Rices
      • Steak House
      • Tapas
      • Vegetarian
      • Fish

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