Founded in 1970, Marisquería los Delfines is located in the emblematic district of La Malagueta, opposite the promenade of Malaga. The decor of Los Delfines reflects an eminently seafaring atmosphere, with touches of bullfighting, which, together, create a unique atmosphere where customers feel at home.
This restaurant is one of the favorites in the whole city and is considered one of the best seafood restaurants in the area.
Entering the door you know you're in one of those places where they let you know you are more than welcome. From the first moment they look after you and serve with sympathy, proximity and professionalism.
In a cheerful, lively and festive atmosphere, the waiters come and go choreographed to perfection while customers tasted authentic delicacies. If you decide to settle on the terrace, plus great atmosphere, you will enjoy the mild climate Malaga.
Products are always fresh, from the sea to the table. Excellent quality. All dishes are full of the taste of the sea and are culinary delicacies representative of Mediterranean.
Some of their specialties are fried fish, rice and fish a la espalda y a la sal. Grilled shrimp, cooked shrimp, clams, risotto, paella, cod Bizkaia style, tuna, cuttlefish, meatloaf in almond sauce, grilled baby squid, mullet, swordfish, mullet, sole to iron, sea bream, monkfish, red snapper...