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    Restaurante El Océano

    Ctra. de Cádiz A7 (N340), Km 199, Miraflores Playa, 29649 Mijas Costa (Málaga)

    TripAdvisor Traveler Rating

    740 reviews


    Average price: 25/30€

    Opening hours



    The Restaurant of El Océano Beach Hotel has one of the best cuisines of the coast, where lunch and dinner are served daily, either on the stunning terrace facing the sea or in the Ocean Room. All the dinners are enlivened with live music played by some of the best musicians from the coast.

    Dinner is served daily in the Veranda Ocean, a dining room with large glass windows, which gives the feeling of being suspended over the ocean. Not forgetting the famous waterfront terrace, where the views will take your breath away and where lunch can last forever.

    Dinner is a unique experience in El Océano, but it's not only the food but also the atmosphere and entertainment, always of high quality.

    You will find an exquisite, immaculately presented food, complemented with live entertainment top class. It is difficult to imagine a more astonishing place than this one for having dinner.

    The bar and lounge are absolutely sumptuous, and there you can enjoy an impressive selection of cocktails, spirits and wines, served by friendly and knowledgeable staff.



    To begin with

    Creative soup ..... € 6.50

    Thai fish cake
    With marinated vegetables and sour chilli sauce ..... € 9.95

    Chicken Tikka
    In skewer with yogurt and mint popadum ..... € 9.95

    Asparagus with poached egg
    Hollandaise sauce with crispy truffle puff ..... € 9.95
    Beef carpaccio
    Served with rocket lettuce, pine nuts and parmesan ..... € 12.95

    Stilton tart
    With glazed pear and caramelized leeks ..... € 11.95

    Tempura prawns
    With tomato jam and white garlic ..... € 12.95

    Timbal sea ox
    With sweet peppers and marinated cucumber dill ..... € 12.95

    Soft chicken liver pate and foie gras
    Cumberland sauce and multigrain bagel .... € 9.95

    Skewer of lamb kofta style
    With yogurt and mint sauce ..... € 11.95

    Potato gnocchi grass
    Served with spinach, fresh tomato sauce,
    gratin with parmesan cream ..... € 9.95

    Scallop meat
    Prepared daily by Chef's suggestion ..... € 12.95

    Main dishes

    Cod fillet with violet potatoes and seasonal vegetables ..... € 19.95

    Grilled sea bass fillet
    With caramelized onions, chives sauce and glazed endive ..... € 19.95

    Grilled salmon
    With mashed peas, mushrooms and vermouth sauce ..... € 16.95

    Fish n 'Chips English style
    Battered cod fried steak, with potatoes
    thick, peas and tartar sauce ..... € 14.95

    Shrimp risotto
    With basil and parmesan cheese ..... € 22.95

    The curry of the day
    Authentic cuisine prepared in our charcoal oven
    tandoori (ask your waiter for the day options) ..... € 16.95

    Confit of duck leg
    With ragout of lentils, chorizo and potato galette ..... € 20.95

    Beef tenderloin
    Done to your liking, with potatoes 'chunky' tomato gratin
    and mushrooms ..... € 22.95

    Lamb in two textures
    Bob and knuckle roast with potatoes dauphinoise and
    glazed carrots with mie ..... € 22.95

    Confit of suckling pig
    Prepared Andalusian style with potatoes field ..... € 17.95

    Stuffed chicken breast
    With mushrooms, tarragon sauce and piquillo pepper ..... € 16.95

    Veal liver
    With crispy bacon and port wine sauce ..... € 17.95

    For vegetarian guests

    The kitchen prepares a vegetarian option
    will vary from day to day.

    Lunch Menu

    Sandwiches ..... € 10.95

    Prawn Marie Rose ..... € 12.95

    Scotch Egg
    A Scotch egg handmade served with cheese and pickle ..... € 9.95

    Steak Sliders
    Hand ground steak in a bun, served with chunky chips and salad garnish ..... € 12.95

    Gambas Pil-Pil
    A Spanish favorite! Juicy prawns in hot garlic oil ..... € 11.95

    Traditional Paella
    An Andalusian classic infused with saffron rice and medley of seafood and shellfish ..... € 14.95

    Ocean salad
    Complete mixed salad topped with tuna.

    Sunday menu


    Creative soup. Something interesting
    Shrimp cocktail. Served on lettuce and cocktail sauce.
    Thai fish cake. With mango chutney and spicy pickles
    Chicken liver pate. Served with toast and hot sauce Cumberland
    Caesar Salad. Lettuce with anchovy dressing and shredded Parmesan
    Baked spinach. Parmesan cheese to taste

    Main dishes

    Fillet of beef. With roti potatoes, mixed vegetables, Yorkshire pudding and gravy.

    Roast meat daily special. Ask your waiter for the choice of the day.

    Fish n 'Chips. Battered cod fried steak, with potatoes
    thick chips, peas and tartar sauce.

    Grilled pink. Persillade fine steaks in with varied grilled vegetables
    and crunchy salad.

    Curry Club Hotel Ocean. Traditional Indian cuisine prepared in our oven
    coal tandoori (ask your waiter for the day options).

    Selection of desserts day to complete.

    3 courses € 32.50
    2 courses € 25.00

    Sunday menu only for groups of 8 or more

    All prices are subject to 10% tax.
    Features Rating
    • Precio


      • 0-25 €
      • 25-40 €
      • 40-60 €
    • Ambiente


      • Family
      • Romantic
      • Business
      • With friends
    • Tipo de Establecimiento


      • Luxury
      • For lunch
      • For dinner
      • Live Music
      • With sunset
      • Lounge
      • Drinks & Cocktails
    • Tipo de Comida

      Type of food

      • Mediterranean
      • Rices
      • Steak House
      • Vegetarian
      • International
      • Shellfish
      • Fish

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