This beautiful restaurant is located in an old house in Ciudad Jardín, fully renovated and refurbished, while respecting its origins and its history.
This is a lovely, charming and romantic place to visit. A charming taste come from its decoration, full of details and good taste. Cozy and homely, it is the perfect place for special dinners.
Its rooms gather the decoration of the time, with lively colors and full of details. This allow them to create pleasant environments where you can enjoy a good meal.
In its private terrace you will take shelter under the majestic trees (Melios), you will enjoy intimate conversations after lunch or dinner while traveling through the smell of jasmine and dama de noche.
In this establishment you will find a serene atmosphere where you can relax and enjoy a delicious Mediterranean cuisine with an international touch.
Their meats are amazing, very high quality steaks and Galician beef, not forgetting the Iberian pig. We must make special mention of one of their delicious specialties that you can´t resist: the oxtail.
A bagel seasoned with butter and heat the oven
Spiced pork and cooked in the style of the white villages of the Sierra de Cádiz
Malaga excellent spicy cured sheep cheese
Assortment of Iberian
A selection of chorizo sausage and Iberian ham Extremadura
Chorizo al Vino Sanlucar
A classic of this house sausage with vegetables and wine reduction Sanlucar de Barrameda
Black pudding from Burgos
Delicious black pudding from Burgos spoiled by the embers slowly
Lettuce hearts with anchovies
Lots of lettuce hearts with sautéed home and anchovies
Mixed sausage, blood sausage and Creole Grilled
Part of the Grill to be savored separately
Salad Las Golondrinas
Nourishing and invigorating, with garnish ham, egg and tuna
Andalusian landmark that can not miss in the table
Sautéed Baby Beans with ham
Baby broad linked with ham and egg
Various mushrooms Scrambled
A variety of tasty mushrooms selected
Andalusian, nutritious and natural wild asparagus
Special Sausage Scrambled
Revolt delicious sausage onion with a touch of pine and applesauce
Grill Las Golondrinas
An assortment of meat: chicken, pork and Argentine cuts of beef, chorizo, blood sausage and Creole, filling dish for two people enjoying
Galician Beef Sirloin
Galician beef 1st quality oak coals, direct to your palate
Galician beef 1st quality (weight), left basking in the heat of the grill for your enjoyment
Juicy and tasty morsel selected meat on the grill for you
Pork tenderloin fire gilding, simple and natural
Delicious, juicy bite of Iberian pig
A pleasure for those who love this tasty morsel of Iberian
Meat with sauce
Grilled chicken cherished oak and accompanied by homemade curry sauce
Following the steps above but with a juicy Portuguese pepper sauce, onion and tomato
Salsa chaps in Golondrinas
Chaps delicious special sauce accompanied by couscous Golondrinas in tabbouleh.
Meatballs in almond sauce
Original recipe of the house with almonds
Only dish its execution is an original recipe from Cordoba for over 4 generations
Unknown but amazing dish of breaded veal steak, gravy, ham and mozzarella gratin
Pork tenderloin pepper
Fire pampered tenderloin with homemade pork pepper sauce
Pork Tenderloin with Orange
Pork tenderloin on the grill rocked accompanied original homemade orange sauce
Delightful grilled salmon bathed in fine champagne sauce
A classic, nutritious and natural, only with milk, eggs and heat
Totally different from the classic heavy Brownie, try is the bane
Pancakes with Dulce de Leche
All homemade, a crepe filled with dulce de leche, with glace and burnt sugar, a sweet temptation