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    Restaurante Las Viandas

    Calle Málaga 3, 29640 Fuengirola (Málaga)

    TripAdvisor Traveler Rating

    113 reviews


    Average price: 20 €

    Opening hours

    Thursday to Sunday:
    12:00pm to 12:00am.

    Monday to Wednesday:
    6:30pm to 12:00am.


    If you want to have lunch or dinner in a quiet and friendly place with a family atmosphere, the restaurant Las Viandas is your perfect choice.

    Located in one of the quietest areas in Fuengirola, this is a typical and traditional establishment where you will find delicious lifelong Andalusian cuisine. They offer a wide variety of starters, hot or cold, to having a good beginning. Its fabulous mussels au gratin, its delicious duck liver pâté or its tasty fish and seafood soup are good examples of that.

    As a good restaurant from Costa del Sol, Las Viandas offers you a great selection of the most abundant fish and seafood of the area. Taste, for example, its fabulous seabream fillet, its medallions of monkfish with garlic or its generous grilled sole. You will suck your fingers!

    We should not forget that Las Viandas has for you some succulent meats: pork sirloin, legs of lamb, veal liver... Great food at a great restaurant with a unique location.

    However, Las Viandas does not close horizons and brings you several preparations imported from other lands of good food. Do not miss the opportunity to taste its delicious octopus in Galician style or its juicy beef stroganoff, which are two culinary creations that will make your mind to be transported for a moment beyond the warm lands of Costa del Sol.

    Of course, culminate that journey through your senses with one of the homemade desserts and great wines offered by the restaurant Las Viandas. They will be the climax to a perfect evening, always with the help of its excellent and attentive service, which will have a smile for you all the time.

    Celebrate at Las Viandas any kind of party and pass on your friends the happiness and the great atmosphere which everyone can breathe in this establishment. You won’t regret!




    Onion soup au gratin
    Fish and seafood soup
    Mussels au gratin
    Sautéed vegeetables with ham and prawns
    Prawns Pil-Pil
    Galician style octopus

    Cold starters

    Avocado with prawns and smoked salmon
    Fresh white cheese and walnut salad
    Melon with cured ham
    Duck liver pâté
    Assortment of smoked fish with grilled bread

    Main courses

    Veal entrecote (275 g), choice of sauce
    Sirloin steak (250 g), choice of sauce
    Pork tenderloin in garlic
    Roast leg of baby lamb
    Baby lamb chops
    Miked skewer in pepper
    Cod fillet (275 g) in garlic
    Monkfish medallions in garlic with prawns
    Seabream fillet with prawns and garlic
    Prawn curry with white rice


    Wide variety of homemade desserts





    Homemade soup of the day
    Pasta bolognese au gratin
    Fried camembert with cranberry sauce
    Galician mussels au gratin
    Melon with cured ham
    Avocado and prawns with cocktail sauce
    White asparagus with two sauces
    Prawn cocktail
    Chef's salad
    Garlic bread

    Main courses

    Grilled sole (300 g)
    Boned seabream fillet in garlic
    Grilled red snapper with tartar sauce
    Grileld Norwegian salmon medallions
    Pepper steak
    Lyonnaise veal liver
    Beef Stroganoff
    Pork tenderloin in mushroom sauce
    Roast pork shank
    Chicken supreme in mushroom sauce
    Roast duck confit
    Chicken curry with white rice
    Lasagne bolognese


    Wide variety of homemade desserts

    Features Rating
    • Precio


      • 0-25 €
      • 25-40 €
    • Ambiente


      • Family
      • Romantic
      • Business
      • With friends
    • Tipo de Establecimiento


      • For lunch
      • For dinner
      • Drinks & Cocktails
    • Tipo de Comida

      Type of food

      • Mediterranean
      • International

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