Pepe Oliva restaurant has earned a great reputation among Malaga restaurants. The quality of food and professionalism of the staff, are its hallmarks. Always through hard work and with the best products, they have made inroads in this competitive world with expertise and proximity.
Inside, every detail exude tradition. If we want to enjoy good food in the outskirts of Malaga, quietly and away from the city center, Pepe Oliva is the best choice.
Pepe Oliva, Restaurant specializes in grilled meats, homemade meals, scrambled and tapas. All traditional food of southern Spain, with innovative touches that are borne by the imagination of chefs.
It is located in Churriana, Málaga, near the airport, a short drive from the beaches of Torremolinos and one of the fastest growing areas of Malaga.
T-bone steak on the stone, fried anchovies, Bilbao cod, stuffed peppers, fried clams. All washed down with one of their excellent wines.